What is your favorite meal?

BastardN · **Joined:** Fri Jun 22, 2007 7:00 pm **Posts:** 1218

Ceri wrote:

BastardN wrote:

Being a chef I am always curious to hear from various folks what they like to sit down to chow on the most. I am classically trained and love to cook for my friends...

Hi BN: good thread!

We get very good quality local venison (by local I mean reared and butchered two miles away). I like to get some nice thick tender venison steaks and cook them very hot and fast, three minutes on each side, and then rest for a minimum of 15 minutes (the key bit).

Meanwhile I put together a port wine reduction with glace de viande made earlier from veal bones from the same farm/butcher. Add some nicely al dente steamed seasonal vegetables - and the evening is mine!

Homemade bayleaf icecream to finish (strange but true: try it...).

Howzat?

- C

I just had some pretty invasive dental work done and am on a diet of painkillers and soft food for the next few days. Ceri your killin' me. I love venison and cook it very much the same way you do.
And the Bay leaf ice cream sounds really good.

BastardN · **Joined:** Fri Jun 22, 2007 7:00 pm **Posts:** 1218

rileytheguitarist wrote:

I know it sounds weird, but you've gotta try this;

Big pancake, with lots of crunchy bacon inside it, with 5 runny eggs on top, lots of maple syrup.

I'll post a pic when i can.

That sounds delicious!!!!!!!!!!!!!!

Ceri · **Posted:** Sat Mar 13, 2010 6:01 pm

BastardN wrote:

And the Bay leaf ice cream sounds really good.

It sounds really weird but I promise it's great. Subtle. (Fresh bay, obviously. Dried just wouldn't do...)

Few years ago I was having one of those "gotta do something different" phases and tried a row of strange ice cream recipes. Chilli ice cream, lavander ice cream, etc etc. Can't for the life of me remember where the bayleaf recipe came from - but it's the one that stayed.

Very easy, too. And good for that soft-food-only diet...

Cheers - C

FrankieTheKid · **Posted:** Sat Mar 13, 2010 6:40 pm

Miami Mike wrote:

Broiled Sea Scallops with a bowl of fish chowder.

one of these days, miami, we have to get together.
if you happen to have nothing to do friday 3/26, my band is playing in holbrook at brookville baptist church's "open door" coffeehouse. 7:pm.

on the food, scallops and fish chowder are among my favorites, but can't beat my wife's spaghetti and meatballs. she's a sicilian artist. i'll steal a meatball and a mug full of sauce out of the crock while it's cooking... now i'm hungry too.

VT BlackStrat · **Posted:** Sat Mar 13, 2010 6:41 pm

I love our Christmas dinner. My daughter makes a special glaze (her secret recipe) and does a large maple cured spiral cut ham with pineapple rings all around the outside. With that we have sweet potatoes, and two kinds of squash (butternut and acorn, very similar), regular whipped potatoes, gravy, a roasted turkey breast with a pan of stuffing, and three kinds of pie for dessert (pumpkin, pecan, and lemon meringue). Of course, a nice big glass of milk and maybe a glass of non-alcohol celebratory beverage. :lol:

captain eyeball · **Joined:** Mon Nov 05, 2007 10:39 pm **Posts:** 554

several favorites...

a nice tasty cheeseburger and fresh cut french fries

pizza...and none of that little ceasars..dominos..pizza hut cr@#

omakase sushi meal at my favorite sushi restaurant

ceasar salad

homemade enchiladas and chicken tacos

dim sum especially pot stickers

fresh grilled salmon

radio_friendly_unit_shifter · **Posted:** Sat Mar 13, 2010 7:13 pm

philip602 wrote:

rileytheguitarist wrote:

I know it sounds weird, but you've gotta try this;

Big pancake, with lots of crunchy bacon inside it, with 5 runny eggs on top, lots of maple syrup.

I'll post a pic when i can.

Wow! From the sounds of it ... well worth the heart attack I'd have from eating like that! Good thing it isn't breakfast time here in LA.

Reminds me of band days. Growing up in a small upstate NY city, there wasn't much open by the time you'd finish a gig in most bars. But one place was Uncle Henry's Pancake House -- one of maybe three late night spots within a 50 mile radius. They had the greatest chocolate chip pancakes (big too) and not overdone bacon. That was my post-gig thing on many a Friday and Saturday night.

Terrific "show" (in the "they only come out at night" sense) too for while you were eating.

Get ready for the most tastiest site of your life (And no, what makes you say that it gives you a heart attack??)

....With pepper on top!

Starka · **Joined:** Fri Feb 19, 2010 6:35 am **Posts:** 477

Fried baloney and beans.

Tanner1994 · **Joined:** Fri Jan 02, 2009 7:58 pm **Posts:** 2121

a nice rare steak with some potatoes.

Tanner1994 · **Joined:** Fri Jan 02, 2009 7:58 pm **Posts:** 2121

rileytheguitarist wrote:

philip602 wrote:

rileytheguitarist wrote:

I know it sounds weird, but you've gotta try this;

Big pancake, with lots of crunchy bacon inside it, with 5 runny eggs on top, lots of maple syrup.

I'll post a pic when i can.

Wow! From the sounds of it ... well worth the heart attack I'd have from eating like that! Good thing it isn't breakfast time here in LA.

Reminds me of band days. Growing up in a small upstate NY city, there wasn't much open by the time you'd finish a gig in most bars. But one place was Uncle Henry's Pancake House -- one of maybe three late night spots within a 50 mile radius. They had the greatest chocolate chip pancakes (big too) and not overdone bacon. That was my post-gig thing on many a Friday and Saturday night.

Terrific "show" (in the "they only come out at night" sense) too for while you were eating.

Get ready for the most tastiest site of your life (And no, what makes you say that it gives you a heart attack??)

....With pepper on top!

i almost threw up :lol:

i bet it tastes better than it looks :wink:

radio_friendly_unit_shifter · **Posted:** Sat Mar 13, 2010 8:44 pm

Tanner1994 wrote:

rileytheguitarist wrote:

philip602 wrote:

rileytheguitarist wrote:

I know it sounds weird, but you've gotta try this;

Big pancake, with lots of crunchy bacon inside it, with 5 runny eggs on top, lots of maple syrup.

I'll post a pic when i can.

Wow! From the sounds of it ... well worth the heart attack I'd have from eating like that! Good thing it isn't breakfast time here in LA.

Reminds me of band days. Growing up in a small upstate NY city, there wasn't much open by the time you'd finish a gig in most bars. But one place was Uncle Henry's Pancake House -- one of maybe three late night spots within a 50 mile radius. They had the greatest chocolate chip pancakes (big too) and not overdone bacon. That was my post-gig thing on many a Friday and Saturday night.

Terrific "show" (in the "they only come out at night" sense) too for while you were eating.

Get ready for the most tastiest site of your life (And no, what makes you say that it gives you a heart attack??)

....With pepper on top!

i almost threw up :lol:

i bet it tastes better than it looks :wink:

Ha ha, yeah it looks horrible, but it tastes 10000000000000000000 times better

Kong · **Posted:** Sat Mar 13, 2010 9:26 pm

Breakfast ...

Give me some steak and eggs over easy with home-fries loaded with jalapenos and some hot sauce on the eggs. Rye toast well done and lightly buttered. Large O.J. and a nice cup of Kona Coffee.

Dinner ...
Spicy Tuna Roll sushi with wasabi and soy sauce. Filet Mignon (rare) and shrimp hibachi style with rice, noodles and veggies.

Maybe a cocktail ... yeah a zombie sounds good.

Dessert is a couple of scoops of Breyer's All Natural chocolate

Solid Body Love Songs · **Posted:** Sat Mar 13, 2010 11:07 pm

BastardN wrote:

Being a chef I am always curious to hear from various folks what they like to sit down to chow on the most.

I have cooked almost every type of food. I have also cooked for quite a few famous people.
I am classically trained and love to cook for my friends. I get them to try some things they didn't know they would like.
I love sushi uni, tuna, etc...and will try ANY food at least once.

Out of all the exotic foods I cook, An extra cheese and peperoni pizza with diet Pepsi and Reese's cups for desert is my favorite.

Being we have Forum contributers from all over the place I would really like to hear what your favorite meal is.-N

mmm, pizza

cvilleira · **Posted:** Sun Mar 14, 2010 3:29 am

Breakfast = Scrapple and Sunnyside up Eggs

Lunch = Corned Beef Rubin and Slaw on the side

Dinner = Chuck Roast cook in slow cooker with Baby Carrots and wedge sliced Potato's

giljanus · **Posted:** Mon Mar 15, 2010 7:08 am

A nice 8 to 10 oz Sirloin, very rare - 3 eggs over easy and some good home fries and a couple of slices of rye toast - OJ, large glass of milk, several cups of some really good strong coffee.

Any time of the day is good for me :shock:

Of course if it has to be a more formal meal - then a Leg of Lamb, mashed potatoes, baby peas with pearl onions - lots of butter for the last two.

Is that good enough ?

Gil

	Page 2 of 4	[ 46 posts ]	Go to page Previous 1, 2, 3, 4 Next
Go to page Previous 1, 2, 3, 4 Next

	Page 2 of 4	[ 46 posts ]	Go to page Previous 1, 2, 3, 4 Next
Go to page Previous 1, 2, 3, 4 Next

Andorra	EN	ES	FR
Belgium	EN	DE	FR
Croatia	EN
Czech Republic	EN
Estonia	EN
France	EN	FR
Germany	EN	DE
Italy	EN	IT
Latvia	EN
Lithuania	EN
Malta	EN
Netherlands	EN
Poland	EN
Romania	EN
Slovakia	EN
Sweden	EN
United Kingdom	EN

Austria	EN	DE
Bulgaria	EN
Cyprus	EN
Denmark	EN
Finland	EN
Greece	EN
Hungary	EN
Ireland	EN
Liechtenstein	EN	DE
Luxembourg	EN	DE	FR
Monaco	EN	FR
Norway	EN
Portugal	EN
Slovenia	EN
Spain	EN	ES
Switzerland	EN	DE	FR	IT

Mod Shop

Custom Shop

What is your favorite meal?

Who is online